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From humble beginnings at the Bruma Flea Market to the central to the household name it is today, Anat has been an adventure. With Israeli Chutzpah she branded a small trailer with her name, got a loan for the equipment and with help from a Ghanain man, Tony, she opened up for her first day of business in 1992 at the Bruma Flea Market selling Falafel for R5. Tahina, salads and pita flowed from her stall to the hungry masses, and a business was born. Pride was left behind when she realized she has a product that people genuinely loved and wanted.